Texturized Soya Mince - Low Fat

Soya mince is a texturized vegetable protein made from processed soybeans and is made to resemble chicken, mince, or beef pieces.

Benefits:

• Vegan
• Suitable for low-calorie diets
• Easily Digestible Protein
• Vegan & vegetarian friendly
• Enhances the nutritional value of any dish. High in protein, iron (non-heme), magnesium, and phosphorus.

A versatile food, soya mince can be used  as a meat substitute, providing a complete amino acid profile, in any recipe that calls for ground beef or any other type of meat, making the dish suitable for vegetarians or vegans.