Our products
High-quality, locally sourced soybeans are used to make Enzyme Active Soya Flour.
Benefits:
- Vegan
- Boosting the amount of fibre and protein in all …
De-Activated soya flour is soya beans that underwent a cold pressing process and are enzyme inactive. Selected soybeans are dehulled and cleaned and …
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Maize starch is an all-natural product, produced from milled maize and water. Benefits:
Soya mince is a texturized vegetable protein made from processed soybeans and is made to resemble chicken, mince, or beef pieces. Benefits:
Soya mince is a texturized vegetable protein made from processed soybeans and is made to resemble chicken, mince, or beef pieces.
Benefits:
- Vegan
- Suitab…
Sorghum is a traditional African versatile and nutritious grain
- Vegan
- Non-GMO
- Gluten-Free
It can be cooked like millet or quinoa and used in salads, as a…
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Our soya oil is a highly nutritious oil rich in omega 3, 6, and vitamin E, making it a valuable ingredient in any kitchen.
- Rich in Omega-3 and o…
Sorghum is a nutrient powerhouse.
Convenient breakfast cereal made from pre-cooked sorghum grains. Sorghum is rich in protein, fiber, vitamins, and mi…
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Milled sorghum flour is a versatile and nutritious alternative to traditional wheat flour. It is naturally gluten-free, making it suitable for those …
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